12 Unilever ads that smash stereotypes
… And how a scientific test reduced unconscious bias in our marketing teams
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How we’re reducing food waste, from product to plate
Every year a third of all food produced in the world – around 1.3 billion tonnes – is wasted. Here are some of the ways we’re working to reduce waste in our operations
“Through renewables, we can literally change the world”
Andrea Rickert-Pulvermann is part of the team that’s shifting all our operations over to renewable energy. Here she explains why this is so important for our business, for the planet and for herself.
Why businesses are getting behind the biodiversity agenda
Watch Our Planet: Our Business, a new film inspired by the ground-breaking Our Planet Netflix series
We now use 100% renewable electricity across five continents
All our factories, offices, R&D facilities, data centres, warehouses and distribution centres – across Africa, Asia, Europe, Latin America and North America – are now powered by 100% renewable grid electricity.
“Business can be a force for good”
Pukka Herbs Sustainability Manager Vicky Murray shares some of her favourite stories behind the brand’s wild ingredients, scientific studies and sustainability goals.
Keeping our plastic in the loop
We are committing to halve our use of virgin plastic in our packaging, and to collect and process more plastic packaging than we sell by 2025
The brands helping girls dream bigger and be bolder
Two of our biggest beauty brands are supporting girls all over the world to find and fulfil their ambitions. Here’s how.
A billion reasons to celebrate Global Handwashing Day
Through our Lifebuoy soap brand, we have helped 1 billion people around the world improve their handwashing habits. Our goal now is to reach the next billion.
