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Reducing CO2 emissions at Unilever UK Foods

Unilever UK Foods has saved £1.34 million since 2001 by reducing energy use. The company, which manufactures brands such as Marmite, Flora and Pot Noodle, has cut carbon dioxide (CO2) emissions by 14 861 tonnes.

green landscapeExceeding our targets

In 2001, the UK Government introduced the Climate Change Levy, a business tax on energy use. Companies who reduce energy consumption in line with government targets are eligible for an 80% tax discount. To qualify, Unilever UK Foods must reduce energy use by 10% at its manufacturing sites by 2010. Interim targets are set and reviewed every two years.

To meet these targets Unilever has installed energy efficient equipment and reduced leaks of compressed air and steam. 'Switch it off' campaigns are used to raise awareness and motivate staff to save energy.

The company has appointed an energy manager at each site to co-ordinate activities and monitor progress. These managers attend workshops to exchange ideas and hear from external energy specialists.

Since 2001 all but one of the company’s nine sites have exceeded their interim target. This entitles Unilever UK Foods to sell CO2 allowances to other companies and this will generate further revenue.

Unilever UK Foods expects to save a further £1.34 million by achieving its targets for 2004.